Camille’s is a beachside café by day and a beautiful refined seafood and sushi restaurant by night.
Downstairs at the beachside café just a stone’s throw away from the Gulf of Mexico we offer quick eats,
smoothies, cocktails and more. Upstairs at 5pm we open for dinner serving award winning sushi curated
by chef Yoshie Eddings and plated Gulf to Table seafood dishes. Part sushi bar, part bistro, no visit to the
Emerald Coast is complete without a dining experience at Camillle’s.